Montana Made Cooking Tallow

Real food runs deeper.

Bring traditional cooking back to your kitchen with our traditionally rendered beef tallow. Smooth, rich, and incredibly versatile, it’s a simple cooking fat made for everything from frying eggs and crisping potatoes to searing meat and roasting vegetables.

With its naturally high smoke point and savory flavor, cooking tallow gives everyday meals the kind of golden finish and satisfying richness that other cooking oils simply can’t match.

Made in Montana and inspected and passed by the Montana Department of Livestock.

Why you’ll love it:

• Traditionally rendered in small batches
• Excellent for frying, sautéing, roasting, and baking
• Naturally suited for high-heat cooking
• Adds rich flavor and beautiful crispness
• Made with one simple ingredient
• Packaged in a reusable glass jar

Ingredient: Beef tallow
Net weight: 12 oz (340 g)

Store tightly sealed in a cool, dry place. Natural variations in color and texture may occur.